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Food Service Systems
NU-VU Double Oven
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Project
Item
UB-E5-5 Double Floor Model
V-Air Oven
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Quantity
SIZE:
UB-E5-5 - 78” High, 30-1/8” Wide, 36” Deep
1982 mm High, 766 mm Wide, 915 mm Deep
NU-VU’s UB-E5-5 double five full size pan electric
®
oven features our patented V-AIR System. The heat
is distributed evenly throughout the oven cavity by the
fan located in the top of the oven which blows the air
down the inside walls of the cavity and up and out
through the holes at each shelf. This gives your
product an even bake, top to bottom, side to side and
front to back without ever turning pans.
These units also feature flush mount doors, which
means no sagging or leaking. Lift off hinges allow for
easy cleaning. The lighted oven compartments make
it easy for you to do sight baking without having to
open the door, distrubing the internal temperature.
The UB-E5-5 has a capacity of 5 full size or 10 half
size pans in each oven compartment.
CONSTRUCTION:
• Welded stainless steel
• Fully insulated
• Control panel accessible through top and front
of unit
• Heating elements accessible inside of cabinet
and through top and side
CONTROLS:
• Solid state controls
• Separate controls for each oven
• Indicator lights for thermostats
• Microswitch fan motor cut-off for each oven
• Two speed fans
STANDARD FEATURES:
OPTIONAL FEATURES:
• Cook’n Hold
LABORATORY CERTIFICATION AND APPROVAL
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• V-AIR technology
• Stainless steel construction
• Internal steam
• Full view tempered glass doors • Solid doors(s)
• Separate controls for each
compartment
• Product Probe
• Silicon rubber door gaskets
• 3” heavy duty casters
• Flush mount, lift off,
no sag doors
• 2 speed fan
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NU-VU Food Service Systems
5600 13th Street
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1-800-338-9886 Toll Free
1-906-863-4401 Phone
1-906-863-5889 Fax
Menominee, MI 49858
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